Chicken Sherry

Ideas Recipes Chicken Sherry
Special Recipe : Ideas Recipes Chicken Sherry

Summary

Ideas Recipes Chicken Sherry

Easy, elegant one-dish chicken casserole with whole green beans and sherry in a creamy sauce. All you need is a salad, some rolls and a good glass of wine!

Servings 6

Integrated

  • 2 (10.75 ounce) cans condensed cream of chicken soup
  • 1 cup mayonnaise
  • 1/4 cup dry sherry
  • 1 pinch grated nutmeg
  • 2 (10 ounce) packages frozen whole green beans, thawed
  • 4 cups cooked chicken breast, torn into large pieces
  • 1/2 cup grated Parmesan cheese
  • 1 pinch Paprika for sprinkling

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch glass baking dish with cooking spray.

  2. Stir together the soup, mayonnaise, sherry, and nutmeg. Layer half of the green beans into the prepared baking dish. Spread with half of the chicken, half of the sauce, and half of the Parmesan cheese; then repeat the layers. Sprinkle the top with a little paprika.

  3. Bake in preheated oven until the Parmesan cheese has turned golden brown, and the casserole is hot, 45 to 60 minutes.

Per Serving:

  • 596.4 calories
  • protein 32.1g 64% DV
  • carbohydrates 16.5g 5% DV
  • fat 43.9g 68% DV
  • cholesterol 97.9mg 33% DV
  • sodium 1093.9mg 44% DV.

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