Irish Tacos

Simple Tips Irish Tacos
Special Recipe : Simple Tips Irish Tacos

Summary

Simple Tips Irish Tacos

We had these at an Irish Pub, they were to die for. A combination we thought wouldn't taste too good but all the patrons said it was the best thing on the menu, and they were right! Corned beef, coleslaw and sauce inside a flour tortilla.

Servings 8

Integrated

  • 2 cups plain yogurt
  • 1/2 cup mayonnaise
  • 1 lime, juiced
  • 2 tablespoons chopped fresh cilantro
  • 1 pinch cayenne pepper, or to taste
  • 1 pinch salt to taste
  • 1 1/2 cups shredded corned beef
  • 8 (10 inch) flour tortillas
  • 1 pound prepared coleslaw

Directions

  1. Mix together the yogurt, mayonnaise, lime juice, cilantro, cayenne pepper, and salt in a bowl until smooth.

  2. Place the corned beef in a saucepan over medium-low heat just until hot. Place a tortilla into a heavy skillet over medium heat until hot and just beginning to show brown spots, about 30 seconds per side. To assemble, arrange about 2 tablespoons of coleslaw on a tortilla; follow with 3 tablespoons of corned beef. Drizzle with 2 tablespoons of the yogurt sauce; roll up to serve.

Per Serving:

  • 433.1 calories
  • protein 14.1g 28% DV
  • carbohydrates 48.9g 16% DV
  • fat 20.2g 31% DV
  • cholesterol 27.3mg 9% DV
  • sodium 866.6mg 35% DV.

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