Nana's Homemade Chocolate Pudding

Simple Recipes Nana's Homemade Chocolate Pudding
Special Recipe : Simple Recipes Nana's Homemade Chocolate Pudding

Summary

Simple Recipes Nana's Homemade Chocolate Pudding

A rich, silky homemade chocolate pudding made the same way in our family since the 50's. Cooled pudding will form a dark skin on top, which is our favorite part! Top with whipped cream, if desired.

Servings 4

Integrated

  • 1/3 cup white sugar
  • 1/3 cup unsweetened cocoa powder
  • 3 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 2 1/2 cups milk
  • 1 1/2 teaspoons vanilla extract

Directions

  1. Sift and whisk sugar, cocoa powder, cornstarch, and salt together in a saucepan.

  2. Heat saucepan over medium heat. Pour milk in slowly, whisking constantly until incorporated. Cook, stirring often with a metal spoon, until pudding is noticeably thicker and clings to the spoon, about 10 minutes.

  3. Remove from heat and stir in vanilla extract. Divide between 4 small bowls and serve immediately, or chill in the refrigerator for at least 2 hours.

Per Serving:

  • 184.7 calories
  • protein 6.5g 13% DV
  • carbohydrates 33.4g 11% DV
  • fat 4g 6% DV
  • cholesterol 12.2mg 4% DV
  • sodium 210.1mg 8% DV.

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